Halvdagstur til det ecuadorianske marked og gastronomien i Quito
Beskrivelse
Hvis du elsker mad, eller blot ønsker at opleve et andet lands køkken, så er denne tur noget for dig ...!! Du vil lære den nye by at kende midt i dens parker og bygninger, besøge restauranter, der tilbyder ecuadoriansk mad, opleve en eksplosion af smagsoplevelser, mens du lærer madens historie at kende, og din guide forklarer sjove historier og hemmelige steder. ☺️ Du kan også besøge "Håndværksmarkedet", hvis du vil tage souvenirs med hjem fra landet, såsom ponchoer, hatte osv., og du vil stifte bekendtskab med et lokalt marked i byen, hvor du vil se frugt, mad osv. - HUSK AT DENNE TUR ER FOR "KØDÆSERE OG VEGETARER" - DETTE ER IKKE EN TUR FOR “VEGANERE” - I HVER RESTAURANT ER "ÉN RET MAD TIL HVER TO PERSONER" INKLUDERET.
Turmuligheder
Rejseplan
Mellem Av. Patria og 6 de Diciembre ligger Kulturhuset og foran et McDonald's etablissement.Ved indgangen møder du din guide, du vil genkende den på vores mærke "TuristiK".
I nærheden af universitetssektoren besøger vi en restaurant, hvor vi spiser den berømte "CEVICHOCHO", dette er en ceviche fra Andesbjergene, i stedet for fisk har den korn fra bjerget. Smag, der blander sig mellem salt, citrus, sødt (en eksplosion af smag)
Også i samme kvarter vil vi besøge en anden restaurant, hvor deres specialitet er retter lavet med "PLATANO VERDE", for eksempel "TIGRILLO", som er kogt grøn plantain, med frisk ost og æg.
Efter spisning er motion vigtigt, så det er VALGFRI, vi kan besøge håndværkermarkedet, hvor du kan medbringe nogle spektakulære souvenirs fra dit besøg i landet, samt ponchoer, hatte mv.
På dette smukke sted vil vi nyde en lækker ecuadoriansk empanada, lavet i hånden og tilberedt i ovnen. Mens empanadas forberedes, besøger vi et "City Art Hotel", hvor vi vil observere dens spektakulære arkitektur, dens historie, og vi vil være i stand til at tage overraskende billeder.
Et must-see stop er et af Quitos bedste markeder, hvor du kan smage unikke lokale frugter og prøve lokale og typiske ecuadorianske retter. Oplev autentisk lokal mad på et rent, godt og sikkert marked
Som en stor finale nær dette universitet vil vi besøge et af de vigtigste lokale markeder i byen "MERCADO SANTA CLARA", hvor du vil være i stand til at se nogle frugter fra Ecuador. Her i foodcourten vil guiden forklare nogle traditionelle retter, og du vil kunne prøve dem.
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Servicedyr er tilladt
- Der er adgang til offentlig transport i nærheden
- Specialiserede sæder til spædbørn er tilgængelige
- Velegnet til alle fitnessniveauer
Anmeldelser(37)
Kevin was an amazing guide! We had such a fun time being shown around Old Town, learning about the history of Quito, and getting to sample local food and drinks! I would definitely recommend this tour!
An exceptional gastronomic tour with Kevin. Itinerary was not rush. Very informative and fun day! Highly recommended!
Vivi was an excellent guide for this excursion! We were the only guests so we got a private experience and enjoyed sampling so many foods and seeing several markets. She gave us lots of information about the food and made good conversation. Lots of walking so make sure you're used to the altitude!
Overall, it's a good tour. The tour guide Stefy was friendly. She provided details about the meeting place. We had so much a variety of food.
We had an amazing time. Kevin was our tour guide and he is extremely knowledgeable about geopolitics and history with Ecuador and the world. We had amazing conversations. He is extremely friendly and showed us amazing food and markets. I highly recommend anyone to take the tour. Amazing value and an amazing experience. 10/10
Stefy was amazing and taught us a lot about Ecuador and the food and culture. The foods were also delicious! This tour felt like a food hop with a good friend! 10/10 highly recommend!!!!
It was a very nice experience with typical food and very rich... Stefy my guide knew a lot about the food, the history of the neighborhoods we spent... I had a great time, it is totally recommended if you are interested in knowing typical food, you like to know the place quietly walking... you also have time to do some craft shopping in a nice market...!!
Our tour was amazing and we loved our guide Stefy! Highly recommend to anyone looking to eat great food and learn all about Ecuadorian culture, history, and daily life!
I was lucky enough to be the only guest on this tour. Kevi started off teaching me more about the history of Ecuador and answered the many questions that l had about the relationship between the urban and ethnic population. I feel I have a much better understanding about the country l was visiting, and value that. He took me to restaurants I would never have found on my own and introduced me to traditional foods of the Quito and the mountainous areas. He explained about the nutritional value of certain foods which are important for members of the population. We visited the ethnic market. We visited the vegetable, flower and fruit market. We walked a fair amount but not excessively and I enjoyed looking at the neighborhoods we passed along the way. Kevi is very proud of his country and it's resources and is a very good representative of his people He is friendly and professional. I felt safe traveling with him I enjoyed the conversations we had and I really enjoyed experiencing the foods of the local people that I would never have known about.l would never have found the interesting out of the way places we went to if I had been on my own. Highly recommended. Thank you so much Kevi, I loved being with you.
Melana met us at a very open spot so it was easy for her to identify us as well as we her. After a five minute walk in the neighborhood, we started with a dish of mashed green plantains with an egg (tigrillo). An excellent breakfast food that was filling and satisfying. We then travelled another 5 - 10 minutes for stop 2 for an Andean ceviche (cevichochos). Our 3rd meal was mote conchicharron which consisted of corn, peas, deep fried pork belly, lime and vegetables. For number four was some local ice cream (sorbet) made from local fruits. Not too sweet, but tasty. Number 5 was fresh fruit from a local central market and finally empanadas, we chose to have 1 containing spinach and cow cheese. This was not only a great day to spend with a very pleasant local guide, but also one that knew where to go where the “locals” eat. A must when exploring a new town. We highly recommend this food tour.
