Oplev kunsten i det franske køkken i denne immersive madlavningsklasse, der afholdes gennem Cozymeal. Denne 3-kurser oplevelse viser raffinerede smage og elskede traditioner af klassisk fransk spisestue. Din hands-on madlavning oplevelse funktioner: - Første ret: fransk løg suppe lagret med karameliserede løg, Gruyère ost og sprøde croûtons - Anden ret: Coq au vin eller oksekød Bourguignon, begge kogt i rødvin med svampe og urter - Dessert: æble tarte tatine bagt til gylden perfektion eller delikat kokos makaroner Denne intime workshop blander instruktion med interaktiv madlavning, hvilket giver dig tillid til at genskabe franske klassikere derhjemme. Gæsterne kan medbringe deres yndlingsvin eller øl til at nyde ved siden af måltidet.
For at få fuld refusion skal du afbestille mindst 24 timer før det planlagte afgangstidspunkt.
We are in Baltimore and wanted to do something more unique and booked this cooking class. Great chef, delicious food and cool recipes. We are excited to try this out again at home.
Hi Ethan! Thank you for choosing Cozymeal! We’re delighted you enjoyed trying a unique cooking experience in Baltimore. We love hearing that the delicious food and cool recipes made your experience special, and we look forward to welcoming you again soon.
Our Cozymeal Chef T was simply amazing! We prepared such a delicious French meal that we never thought we would be able to prepare. His tips throughout the class were invaluable and made us more confident to cook everything from a delicious French onion soup to feef Bourginion to a delicious tart tatin.
Hi Amanda! Thank you for choosing Cozymeal! We’re delighted you enjoyed preparing a delicious French meal during the class. We love hearing that the helpful tips and guidance throughout the experience made you feel more confident in the kitchen, and we look forward to welcoming you again soon.
| Tur | Varighed | Bedømmelse | Pris | |
|---|---|---|---|---|
| Fransk madlavning klasse i Baltimore (Inkluderer 3 - kursus måltid) | 2h 30min | 5.0 (2) | $115 | |
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