Da Nang Nights Food Tour med 15 + smagsprøver
Beskrivelse
Dyk ned i den ultimative madtur i Da Nang, der slutter sig til sultne lokale langs Han-floden, på kulinariske krafthuse og Michelin-listede spisesteder. Vi vover os til lokale hotspots for at opdage byens ægte kulinariske skatte, væk fra turisterne og hvor generationer gamle restauranter har stået tidens prøve. Alle ledsaget af en insider foodie guide til at forstå de mange lag af det regionale køkken i det centrale Vietnam.
Turmuligheder
Rejseplan
Vores aften mad tur inviterer gæsterne til en kulinarisk oplevelse omkring Da Nang. Det er et omhyggeligt kureret madeventyr, ledet af vores team af professionelle madguider. Før vi begynder, vores tur afspejler det lokale køkken, & begrænsningerne af gademat sælgere betyder, at vi desværre ikke kan imødekomme alle kost restriktioner. Her er en ærlig vurdering af turen, så ingen bliver skuffet: Ikke egnet til vegetariske diæter undskyld, da der ville være 5 - 6 færre smagninger. ⚡️ Uegnet til alvorlige allergier, halal og celiac diæt, på grund af risikoen for spor & krydskontamination. Hvis du føler dig eventyrlystne til en foodie rejse, læs videre!
På den anden side af Han River-broen ligger et kulinarisk hotspot, der afslører de virkelige madhelte af Da Nangs mest lækre gademat. Deltag i vores madtur i generationer gamle lokale spisesteder, med nøje bevogtede familieopskrifter, der kaster deres flamme-grillede woks som skumringen hits. Nogle er så gode, at de fik det til Michelin-listen (noget, som byens flinke nabo Hoi An endnu ikke har opnået). Fra stringy vermicelli med marineret svinekød, til malet oksekød indpakket i piper lolot blade. Gør dig klar til roasted com gà kylling med gurkemeje ris, og dampet ris kage topped med flaky orange tørret creme. Vi vil slurpe på fiskekage nudelsuppe, og dampede klumper med citrongræs, arbejde vores chopsticks over whiteleg shrimp og grillede kaninfisk. Blandt mange flere overraskelser er der 15 + smagsprøver for virkelig at forstå Central Vietnams episke palat af regionale retter.
Turen slutter med et sødt stop, der går fuld cirkel tilbage ved den bro, vi startede. Vi sigter mod at erobre den virkelige mad epicenter af Da Nang, kun for lokale-i-the-know.
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Anbefales ikke til gravide rejsende
- Velegnet til alle fitnessniveauer
- Se 'Hvad du kan forvente' sektionen og 'Hvad er inkluderet' for information om kostbegrænsninger
- Vi anbefaler komfortable sko. Medbring regnudstyr / paraply, hvis regn ser sandsynligt. Der er masser af smagsprøver at prøve, kom sulten!
Anmeldelser(13)
A great way to get yr bearings around locsl Vietnamese delicious delacacies & bites! Stephanie was friendly & full of interesting foodie facts & info. Thoroughly enjoyable but come w an empty stomach😁
Stephanie was a little goldmine of info! Historical facts, fun food stories & loads of great Vietnamese food & snacks. Stephanie had great english skills & a good sense of humour. We had SO much food & such a good time! Be prepared & come hungry! Great tour!!
My husband and I recently joined A Chef’s Tour in Da Nang and had a fantastic experience. We were lucky enough to have a private tour, which meant we could take our time, ask plenty of questions, and learn much more about the local food culture. Our guide, Stephanie, was warm and friendly. As well as introducing us to some really tasty dishes, she shared interesting insights into daily life in Da Nang, how the city has changed over the years, and what it was like growing up in nearby Hoi An. Over the course of the evening, we visited everything from roadside stalls to casual local eateries and family-run restaurants, sampling an impressive variety of regional specialities. Some of my favourite dishes included the delicate clam broth, juicy grilled prawns, noodles with grilled pork and rich peanut sauce, and sticky rice topped with minced pork. If you're visiting Da Nang - particularly if it's your first time exploring Central Vietnam- I really recommend booking this tour. It's a really fun way to discover regional specialities, learn about the ingredients and cooking techniques behind the dishes, and gain a much deeper appreciation of the local food scene.
Well organized, lots of great food (we were all full by the end of the tour). Stephanie was amazing - she explained each dish, shared stories of the neighborhood and the various restaurants and was very friendly. Overall, a great experience to learn more about Vietnamese culture and food.
We had a great time trying so much local food. Stephanie was a fantastic guide and explained about the food, culture, buildings. We loved a few of the options so much we have done back again. It was a great way to see the city and try places we wouldn’t have gone to in our own.
Had an awesome experience. Great finds for authentic Vietnamese/Danang cuisine and bites.
The Chefs Tour with Vivian was exceptional. Over the years I have experienced a number of food tours and I have to say this is the best I have encountered. The food was plentiful but the highlight for me was the diversity of food. We tried things that you don’t come across at your local Vietnamese restaurant back in your home country. Vivian was also extremely knowledgeable and provided interesting commentary as we walked through the interesting streets of Da Nang. I would highly recommend this tour.
Even in the heat, the tour was a great experience. The spots we visited were definitely ones we would not have found on our own. It was a wonderful experience.
Guide was excellent . Stephanie was very informative about what I was experiencing with each plate to include some background about the establishments we were visiting . Above and beyond , she gave me some good insight on Vietnamese life/culture . Would reccomend tour !
An interesting tour through the back streets of the old town in Danang. Our tour guide was knowledgeable and patient. Huong guided us on a thoughtful well presented foodie night.
