Køkkenklasse og prestigefyldt vinsmagning

Fun experience with friends. Learned a lot and enjoyed the process.

Had a great time! Alina was fun, friendly, and taught us a ton.

It was great! We learned a ton and felt very welcome.

This is a very personal and lovely experience with both the restaurant and the host. It far beats the other cooking experiences listed for the experience. Good for all levels of cooking: beginner to experienced.

Great experience learning to prepare pasta. It was a fun afternoon activity to do with friends or partner.

The experience was wonderful. We took part in the cooking class with Olga, who explained every step of the process for making fettuccine, gnocchi, and tiramisù. We are Italian, and we can confirm that the recipes fully reflect the traditional way of preparing these dishes, so it’s an experience that is perfect both for locals and for tourists.

We attended with our friends. It was great instruction and great food.

Incredible, book with Olga she is great

My family enjoyed lunch at the Come 'Na Vorta restaurant at Torre Argentina in Rome. We immediately booked the cooking class the following afternoon. The class was excellent, we learnt to make pasta, gnocchi and tiramisu. Thank you to Olga our expert pastaio teacher. We will remember Rome and Come 'na vorta every time we make our own pasta and gnocchi and tiramisu at home in Australia.

10/10 would recommend, very yummy food. Olga was a fantastic holt for us and a even more exceptional chef I would 100 percent recommend her to anyone interested, don’t sleep on this place in Rome.