Cesarine: Pizza & Tiramisu-fest hjemme hos den lokale i Lucca
Beskrivelse
Gå ikke glip af muligheden for at blive en "pizzaiolo" (pizza-maker) og en fantastisk tiramisu-mager! Gå ind i et lokalt hjem, kom i kontakt med en ekspert hjemmekok og opdag, hvordan italienske mammaer og nonnaer plejede at lave fantastisk pizza derhjemme. Med denne lille gruppe praktisk madlavningskursus lærer du at lave pizza og tiramisù fra bunden fra en ægte italiensk familie. For at fuldende din fest kan du nyde, hvad du har forberedt til frokost eller middag med et udvalg af lokal vin inkluderet. Hav det sjovt med at sætte dine madlavningsevner på prøve, og overrask dine venner og familie med en pizzafest, når du kommer hjem igen! Denne oplevelse er velegnet til familier med børn i alle aldre. Le Cesarine er Italiens ældste netværk af hjemmekokke over hele landet i mere end 120 byer. De er lidenskabelige og imødekommende værter, der åbner dørene til deres eget hjem for nysgerrige rejsende til fordybende kulinariske oplevelser.
Turmuligheder
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Der er adgang til offentlig transport i nærheden
Anmeldelser(5)
Fantastic cooking experience with the nicest family in Lucca. Would highly recommend this experience.
SILVIA has a passion for cooking and a talent for sharing her expertise, technique and tips with others. She taught us how to make three kinds of delicious pizza and tiramisu. SILVIA is an excellent teacher because she understands that DOING is LEARNING. She gave us guided “hands on” practice. It was a fun day. Cooking together felt familial. Thank you, SILVIA!
One of our most fun classes. Mother and daughter in their apartment, cooking together and having so much fun !! Really learned how to make individual pizza's!
Great friendly Italian family. They were really good with our young kids. Made multiple pizzas from scratch and tiramisu. Per our request for help, they also arranged a taxi for us to get to and from their house since it is located outside the city.
We had a wonderful time. Our hosts Antonietta and Piero were friendly and kind. And although they didn't speak any English we were lucky enough to have Christine Corcoran there who acted as a translator. The pizza was delicious and we got to try toppings that we had never seen before (Marscapone on a pizza is delicious). We also made a strawberry tiramisu which was the best tiramisu we had in all of Italy. 100% recommend it if you want a few hours of fun and delicious food.
