Bodegas Monje Winery Billet m/Vinsmagning & Mojo Sauce Workshop
Beskrivelse
Lær og hav det sjovt med at deltage i en "Mojo Pícon og kanariske kartofler" workshop. Det her sauce er typisk for De Kanariske Øer og kan være rød eller grøn; lavet ved hjælp af koriander, persille eller græskar. Vores kok vil guide dig gennem trinene så at du kan opnå den bedste smag, når du laver en af de syv gastronomiske Spaniens vidundere. Mojo-workshop med vinsmagning: Nyd friskbagt brød med et udvalg af pålæg (Brandkarse-smør, krydret gedeost og chorizo perro), tynde skiver ost på ristet brød og rynkede kartofler med mojo ledsaget af tre glas af vores unge vine. Inkluderer en guidet tur til vingården på turtiderne: 11.00, 13.00
Turmuligheder
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Kørestolsegnet
- Kan drives af en flersprogede guide
- Tilgængelighed til shows kan ikke kontrolleres uden at foretage en reservation. Kreditkort vil kun blive opkrævet ved bekræftelse af tilgængelighed
- Venligst rådgive eventuelle særlige kostbehov ved reservation
- Vegetar valgmulighed er tilgængelig, venligst rådgive på tidspunktet for booking, hvis det kræves
- Kjolekode: behagelig frakke og fodtøj
- Tour tider er indstillet, men aktiviteten kan finde sted før eller efter den indstillede tur tid. E.G: Smagningen kl. 12:00 og rundvisningen kl. 13.00.
- Prisen inkluderer 7% I.G.I.C skat
- Aktivitet tilgængelig for de 18 år og ældre
Anmeldelser(64)
Lovely visit with a charming guide who took the time to explain everything in English and Spanish. The mojo sauce workshop was entertaining, and we were able to make it to integrate everything.
Amazing experience!!! Really had amazing wine and cheese
We decided to book a lunch and mojo workshop for something a bit different, and really enjoyed it. This was our third visit here,so it was a change to make something,and it tasted very good. We were given a tour first by kaleb who was a great guide, very knowledgeable,his English was excellent. We were then taken through to the kitchen where chef Eduardo demonstrated how to make the red and Green dip Mojo. It was really good, just ourselves and another couple and again the guide explained things in English. We then returned to our tables and made the sauces which we made use of with our lunch. We had pulled roast pork and traditional canary potatoes and probably the best crackling ever,so crispy.
The experience was well worth it. The vineyard tour was very informative. We had so much fun making our own mojo sauces after being shown how by the chef. The wine tasting was interspersed with our time making the mojo sauces. Definitely a must do if you have the time and a car to drive to the vineyard.
Very nice winery, top food and the view a dream! The Mojo course including wine tour is highly recommended. During preparation there are 3 wines and even small snacks.
Really enjoyed a fabulous tour of the vineyard, and learning to make the red & green mojo’s we had been enjoying all holiday. Our chef Alessandro was a great teacher and we then enjoyed eating our creations. Would definitely recommend.
Beautiful facility with old world charm and an amazing view. We drove to the location and the navigation system was a little off, but found it in time. Staff members were lovely.
Fascinating wine growing and as a highlight a creative, enjoyable and unforgettable Mojo workshop!
We booked the wine tasting followed by a mojo workshop, first a chef showed us the production and then we were allowed to knives ourselves... which was a lot of fun, the delicious appetizers and the matching wines rounded off the experience!!!
We had a wonderful day at Bodegas Monje doing the vineyard tour, 4 wine and cheese pairings, and mojo making workshop. Our guide Caleb was very knowledgeable about viniculture and winemaking, and we learned a lot about the unique terroir and history of this winery. We found the wines to be fresh and delicious. This stop was one of the highlights of our trip.
