Baba smager Phuket madtur med 15+ smagninger





Beskrivelse
Vores Phuket madture er blevet kåret som de bedste kulinariske eventyr på denne madbesatte ø af TripAdvisor. Den kinesiske og malaysiske kultur har sat deres gastronomiske præg på Phuket sammen med blot en knivspids indisk krydderi, hvilket efterlader et unikt køkken, der ikke findes andre steder i Thailand. Glem thailandsk grøn karry, papayasalat og fastlandsproget; Phuket er stolt af sine dunkle sim-huse og klæbrig, mørk moo hong svinemavekarry, det er sojasovsnudler og crepe-indpakkede friske forårsruller. Pak dine spisepinde rundt om klæbrige håndlavede friske forårsruller, wok-stegte mee hoon, Hokkien-nudler krydret med delikate rejewontons og char sui grill-grisekød, krydrede kyllingekarrypuster, gaeng som fiskekarry og meget mere på denne gastronomiske ø-rejse. Men denne tur handler ikke kun om maden. Det handler om mennesker og stedet. Hvorfor har byen smukke portugisiske rækkehuse? Hvorfor er byen prydet med kinesiske templer? Og hvad er de amuletter, som alle har på?
Turmuligheder
Rejseplan
Vores festrundvisning med 15+ smagninger inviterer gæster på en kulinarisk oplevelse rundt om baggaderne i den gamle Phuket Town ledet af vores team af professionelle foodie-guider. Vi er Phukets #1 madrejsefirma på TripAdvisor. Over 5.000 gæster kan ikke tage fejl. Før vi går i gang, afspejler vores tur det lokale køkken, og begrænsningerne for gademadsleverandører betyder, at vi desværre ikke kan tage højde for enhver kostrestriktion. Her er en ærlig vurdering af turen, så ingen bliver skuffet ✘ Uegnet til vegetarer, pescatarianere og diæter uden svinekød ✘ Uegnet til skaldyr, jordnødder og svære allergier. ✘ Uegnet til svær glutenintolerance, der er spor af gluten i sojasovs. ✔ Velegnet til laktoseintolerancer. ✔ Velegnet til ingen oksekødskost. Hvis du føler dig eventyrlysten til en foodie-rejse, så læs videre!
Vores Phuket madture er blevet kåret som de bedste kulinariske eventyr på denne madbesatte ø. Du ville mangle en nudelskål for ikke at slæbe dig væk fra de solbeskinnede strande og besøge de savleværdige spisesteder omkring den gamle Phuket Town, et sted, der har UNESCO-status for sin kulinariske historie. I en intim gruppe på op til 8 gæster udforsker denne fascinerende handelspost, der har været influencers fra hele Asien og videre. Vi ønsker ikke at spolere overraskelsen, men nogle savleværdige højdepunkter, herunder de håndlavede friske forårsruller strøet i klæbrig tamarindsauce, pebret wokstegt mee hoon, Hokkien-nudler med delikate rejewontons og char sui barbecue-svinekød, sydstatsstil gaeng som karry og over ti flere læbe-smækkende madsmagninger på steder, du ville kæmpe for at finde alene.
Turen slutter tilbage ved startpunktet, Jui Tui-templet tæt på hjertet af byen. Nyd lokal gæstfrihed og mød nye venner undervejs. Afslut turen bevæbnet med den viden, du skal bruge for at fortsætte med at spise gademad på tværs af Thailand.
Højdepunkter
Hvad er inkluderet
Rejsendes vurderinger
Vigtig information
- Servicedyr er tilladt
- Der er adgang til offentlig transport i nærheden
- Velegnet til alle fitnessniveauer
- Denne tur er ikke egnet til vegetarer, pescatarianere eller ingen svinekødskost på grund af gadesælgeres begrænsede menuer. Andre diætrestriktioner kan kræve, at nogle retter overses
- Fungerer under alle vejrforhold. Klæd venligst passende på og medbring en paraply i regntiden
- Børn skal ledsages af en voksen. Spædbørnsmad er ikke inkluderet
- Turen er ikke egnet til skaldyr, jordnødder eller alvorlige allergier på grund af gademadens karakter. Andre allergier kan kræve, at nogle retter overses
Anmeldelser(345)
We had a lovely lady by the name of Lucky take us through this food tour. She was full of knowledge full of character and was so special we absolutely loved her. The food was beautiful. The people we met was incredible and we had the most amazing four hours I highly recommend it.
Ended up being just me on the tour. Cat (my guide) was super friendly and informative, and made the whole tour really enjoyable. Highly recommend.
Cat was really great. Friendly and knowledgeable. Highly recommended
Awesome food journey, trying local dishes and learning about the food culture of Phuket. Cat, our guide was passionate, knowledgeable and fun. We were taken to generational family businesses, which we probably wouldn’t have found otherwise. Thoroughly recommend.
Gigi our host was fantastic. Knowledgeable, courteous and full of energy. Must do trip while in Phuket
The walking tour was conducted in Phuket Old Town. We tasted a variety of Thai food and learnt about the Malaysian and Chinese influence due to people moving to Phuket to work in the tin mines in the early days. All the food was delicious and plentiful. You won't go hungry!!
We recently did the Baba food tour in Phuket, and it was hands-down the highlight of our trip! It ended up being a wonderfully intimate group—just us, a lovely couple from Ireland we met on the tour, and our guide, Gigi. The small group size made the whole evening feel like a fun night out with friends. Gigi was phenomenal. She brought the history and culture of Phuket to life and took us to 6 different places for tastings, all of which were fantastic and authentic. But what truly set this experience apart was how Gigi looked out for us after the tour ended. We were having a nightmare trying to get a ride back to our hotel—Grab drivers kept accepting and then canceling on us. Even though her job was technically done, Gigi refused to leave us stranded. She stayed with us for 15–20 minutes and ended up calling a personal connection of hers to come pick us up and get us back safely. That is next-level customer service. Book this tour and ask for Gigi—she treats you like family!
Gigi was great at explaining everything about the food and history of it. I takes you out of your comfort zone
Had a great afternoon, Gigi was the best, Super knowledgeable and a real pleasure to have as a guide. Thank you so much. We'll worth it.
One of the best food tours I’ve been on. Gigi, the tour guide, was amazing - taking me to places I never would’ve gone to on my own and turning it into a fantastic experience. She brought great energy throughout, and I’d absolutely do it again. No question was ever treated as stupid, and she made the tour just as much about the experience and culture as the food she was so passionately showing.



