Baan Farm Thai Cooking School Chiangmai

We were very content with the service, it was worth of the price we paid. They picked us up at the hotel and dropped us back after we finished. The staff spoke fluent English and gave us exact instructions, so everything went as it should. We had a good time and prepared delicious food, so much of it, that we couldn't eat it all, so they packed it for us to take it with us. We could choose from many dishes and made appetizer, curry, main dish and dessert.

Ploy was so sweet and the class was amazing! She personally picked us up, took us to a local market to introduce us to & shop for some ingredients we might want to bring home, and then drove us to her farm where we had class.

I am a vegetarian with a shellfish allergy. Paint was amazing at making sure my cooking had substitutes for fish sauce and shrimp paste. I feel confident taking the recipes home and being able to cook incredibly flavorful authentic Thai dishes. There were 8 people in my class ranging from a young child to someone in their 50’s with various levels of cooking experience. Everyone successfully made the individual dishes they chose. Thank you for an amazing class!

The cooking class was amazing! We really enjoyed the whole experience! The class started with a visit at a local market to get to know some special Thai ingredients, later we arrived at Baan farm which is located in a super beautiful and peaceful area of Chiang Mai. You will have the opportunity to choose your dishes you liked to cook in advance. The cooking staff was really polite and helpful, everything was described very well and we had a lot of fun while preparing and cooking the dishes. Thank you for this beautiful experience we would definitely recommend this cooking class! Our favorite meal was definitely mango sticky rice and the green curry!

This was a terrific experience. People were wonderful, location was great, and transportation from old village out to the farm was smooth. The visit to the market was also really interesting and we bought some curries to bring home. But the best thing is the actual cooking and eating experience. You get a lot of choices and my wife who usually hates curry really loved hers. We have been in Thailand now for 10 days and this was our best meal of the trip so far and one of two experiences that I would classify as some of the best of my 73 years.

It was a very fun day learning how to cook Thai food. Poly and her staff went above and beyond to make sure our experience was the best.

A great Thai cooking course, in a lovely setting. The staff were friendly, efficient and knowledgeable. We were collected and dropped at our hotel and visited a market on the way to be shown various Asian vegetables, herbs and spices. A great experience and tasty lunch and takeaway to end the class.

Fun experience with a trip to a fresh market, transportation to their family farm, and a fun time cooking thai food. Highly recommend!

The cooking school is run by a Thai woman and her family. This is how you visit your mother’s vegetable stall at a local, low-tourism market. Here you were allowed to try a bit and got information about ingredients that you cook with later. A total of 5 dishes were cooked and you could choose whether you want to cook vegan, vegetarian, pesketaric or with meat. We picked herbs, edible flowers and chillies in the cook's garden and were a mixed group of about 17 people. We really liked it. The course was perfectly organized.

+2

Unforgettable Thai Cooking Experience in Chiang Mai! 🇹🇭🍽️ This cooking class was one of the highlights of my trip. We started with a vibrant market tour, then visited an organic farm to pick fresh vegetables. Each of us cooked 5 delicious Thai dishes with warm, professional guidance. Everything was well organized– transport, tastings, drinks, recipe book, and vegetarian-friendly options 🌱 The team was kind, patient, and made the whole experience feel personal and fun. Highly recommended for anyone looking for an authentic and tasty adventure in Chiang Mai!